Ukutsha kwe-Ethanol, ukuqhuma kunye nokukhuselwa komlilo
Ukutsha kwe-Ethanol: Iyatsha.
Iimpawu zeNgcali ye-Ethanol: Umphunga wayo unokwenza imixube eqhumayo nomoya; ukudibana namalangatye avulekileyo okanye ubushushu obuphezulu kunokubangela ukutsha kunye nokuqhuma. Ukudibana nee-oxidizing agents kunokubangela iimpembelelo zeekhemikhali okanye ukutsha. Emlilweni, izikhongozeli ezishushu zisengozini yokuqhuma. Umphunga wayo unzima kunomoya, ngoko ke ungasasazeka kwiindawo ezikude ezisezantsi kwaye uphinde uqalise xa ujongene nemithombo yokutsha.
Iindlela Zokulwa Nomlilo we-Ethanol: Ukuba kunokwenzeka, susa izikhongozeli kude nomlilo uziyise kwindawo evulekileyo; fafaza ngamanzi ukuze izikhongozeli ezitshayo zipholile de umlilo ucime ngokupheleleyo.
Izinto zokucima umlilo ze-Ethanol: Igwebu elingangenisi utywala, umgubo owomileyo, ikharbon diokside, isanti.

IShandong Pulisi Chemical ibithumela i-ethanol kwamanye amazwe kangangeminyaka engama-20, apho ukuthunyelwa kwayo kugubungela iimarike eziphambili ezifana neSouth Korea, Turkey kunye neVietnam, kufikelele kwiilitha ezingaphezu kwe-157,000 kwiimarike zaseAsia kuphela ngo-Okthobha ka-2025. I-ethanol yethu ikhonza ukutya, ukugquma kunye namacandelo ezonyango ngokugqibeleleyo—ngaba ufuna ikowuteshini okanye isampuli eyenzelwe wena? Cofa ukuze ubuze ngoku!